This is a chocolate covered Strawberry that is dip in white chocolate. Then the tips we will dip in Blue Sugar.
Strawberries: Make sure to wash and dry before dipping them in the chocolate.
Almond Bark: Place almond bark in a bowl over a pot of boiling water, and whisk until it is completely melted.
Blue Sugar: Have your blue sugar off to the side because right after you dip the strawberry, you need to dip the tip in the sugar right away.
Then set on a sheet pan and let cool.